Vegan Meringue with Aqua Faba | Tutorial by Mary’s Test Kitchen

Hi guys, In the vegan baking world, meringue has been a challenge not easily conquered at home. But fairly recently, this has changed. Sparked by a picture of vegan pavlova by Goose Wohlt on a Facebook group, humorously named What Fat Vegans Eat, a spin off group has been experimenting with a strange ingredient that…

Starbucks Birthday Cake Pop Copycat Recipe

Hey guys, welcome to my kitchen I’m Dina from SimplyHomeCooked.com. I’m super excited to be sharing the birthday cake pop recipe It’s one of the top recipes on my blog and for good reason. After making it over a dozen times I’ve come up with a foolproof recipe that I think you guys will absolutely…

Vegan Curry Beef Bun Recipe | Mary’s Test Kitchen

Hey guys, Sometimes veganizing past favourite foods is hard. This is not one of those times. Curry beef buns were my second favourite item to get from Chinese bakeries when I was young and lucky for the kid in me, recreating those soft golden buns with savory mild curry flavour and meaty texture is easy….